RESTAURANTE LA DISTRAL
Sample authentic national dishes and sophisticated culinary concepts at this grill and tequila bar. In addition to premium spirits and craft cocktails, Restaurante La Distral offers an exceptional selection of Mexican fare, perfectly prepared cuts of meat, seafood, salads and desserts. This remarkable culinary experience is created and directed by Mexican Chef Gerardo Rivera, a member of the Master Chefs of Mexico Association and L'Académie Culinaire de France, as well as Regional President of Vatel Club in Baja California. The restaurant atmosphere is casual yet distinguished.